tag:blogger.com,1999:blog-49246312694255953522023-11-16T08:06:59.106-08:00Food in the United Statesfood.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.comBlogger33125tag:blogger.com,1999:blog-4924631269425595352.post-83443509256564656472011-05-30T05:53:00.000-07:002011-05-30T05:53:08.134-07:00KFC menu<a href="http://www.kfc.pl/files/Wartosci_odzywcze_KFC_10_2010_pl.pdf"><span style="font-size: large;">http://www.kfc.pl/files/Wartosci_odzywcze_KFC_10_2010_pl.pdf</span></a><br />
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<span style="font-size: large;">Check out what's in the meal!</span><br />
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<div class="separator" style="clear: both; text-align: center;"><a href="http://main.surfacescratchers.com/wp-content/uploads/2011/03/kfc_logo_file_www_ComVort.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="http://main.surfacescratchers.com/wp-content/uploads/2011/03/kfc_logo_file_www_ComVort.png" /></a></div><span style="font-size: large;"> </span>food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com1tag:blogger.com,1999:blog-4924631269425595352.post-10750207385659769912011-05-30T05:48:00.000-07:002011-05-30T05:48:41.823-07:00Thanksgiving Dinner<span style="color: purple;">The centerpiece of contemporary Thanksgiving in the United States and Canada is a large meal, generally centered around a large roasted turkey. The majority of the dishes in the traditional American version of Thanksgiving dinner are made from foods native to the New World, as according to tradition the Pilgrims received these foods from the Native Americans. However, many of the classic traditions attributed to the first Thanksgiving are actually myths introduced later</span><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://cdn.wzakcleveland.com/files/2010/11/thanksgiving-turkey.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="298" src="http://cdn.wzakcleveland.com/files/2010/11/thanksgiving-turkey.jpg" width="320" /></a></div><br />
<strong><span style="color: purple;">Historical menus</span></strong><br />
<span style="color: purple;"><br />
</span><span style="color: purple;"> </span><span style="color: purple;"><br />
</span><span style="color: purple;"> Men eating a Thanksgiving dinner during World War I</span><span style="color: purple;"><br />
</span><span style="color: purple;"><br />
</span><span style="color: purple;">According to what traditionally is known as "The First Thanksgiving," the 1621 feast between the Pilgrims and the Wampanoag at Plymouth Colony contained turkey, waterfowl, venison, fish, lobster, clams, berries, fruit, pumpkin, and squash. William Bradford noted that, "besides waterfowl, there was great store of wild turkeys, of which they took many." Many of the foods that were included in that feast (except, notably, the seafood) have since gone on to become staples of the modern Thanksgiving dinner.</span><span style="color: purple;"><br />
</span><span style="color: purple;"><br />
</span><span style="color: purple;">The use of the turkey in the USA for Thanksgiving precedes Lincoln's nationalization of the holiday in 1863. Alexander Hamilton proclaimed that no "Citizen of the United States should refrain from turkey on Thanksgiving Day," and many of the Founding Fathers (particularly Benjamin Franklin) had high regard for the wild turkey as an American icon, but turkey was uncommon as Thanksgiving fare until after 1800. By 1857, turkey had become part of the traditional dinner in New England.</span><span style="color: purple;"><br />
</span><span style="color: purple;"><br />
</span><span style="color: purple;">A Thanksgiving Day dinner served to the Civilian Conservation Corps in 1935 included: pickles, green olives, celery, roast turkey, oyster stew, cranberry sauce, giblet gravy, dressing, creamed asparagus tips, snowflake potatoes, baked carrots, hot rolls, fruit salad, mince meat pie, fruit cake, candies, grapes, apples, French drip coffee, cigars and cigarettes.</span><br />
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<strong><span style="color: purple;">Alternatives to turkey</span></strong><span style="color: purple;"><br />
</span><span style="color: purple;"><br />
</span><span style="color: purple;">Non-traditional foods other than turkey are sometimes served as the main dish for a Thanksgiving dinner. Goose and duck, foods which were traditional European centerpieces of Christmas dinners before being displaced, are now sometimes served in place of the Thanksgiving turkey. Sometimes, fowl native to the region where the meal is taking place is used; for example, an article in Texas Monthly magazine suggested quail as the main dish for a Texan Thanksgiving feast. John Madden, who appeared on television for the Thanksgiving Classic every year from 1981 to 2001, frequently advertised his fondness for the turducken, which is in fact three birds (turkey, duck and chicken) nested inside each other and cooked together; he has since disavowed the dish. In a few areas of the West Coast of the United States, Dungeness crab is common as an alternate main dish, as crab season starts in early November."Similarly, Thanksgiving falls within deer hunting season in the Northeastern United States, which encourages the use of venison as a centerpiece. Sometimes a variant recipe for cooking turkey is used; for example, a Chinese recipe for goose could be used on the similarly-sized American bird. Vegetarians or vegans may try tofurkey, a tofu-based dish with imitation turkey flavor. In Alaskan villages, whale meat is sometimes eaten.[1] Irish immigrants have been known to have prime rib of beef as their centerpiece as beef was once a rarity back in Ireland; in the past, families would save up money for this as a special sign of newfound prosperity and hope. In the United States, a new globalist approach to Thanksgiving has become popular due to the impact of massive immigration on the country. Some take the basic Thanksgiving ingredients, and reinvent them using flavors, techniques, and traditions from their own cuisines, while others celebrate the holiday with a large festive meal with or without turkey.</span><span style="color: purple;"><br />
</span><span style="color: purple;"><br />
</span><span style="color: purple;">Given the working holiday it is also common for immigrant communities in North America to participate in the holiday by launching their own celebrations of the holiday. Thus, it is not uncommon to find Chinese and other large immigrant communities celebrating Thanksgiving in the same family spirit but with the food of the feast being of their own respective cultures instead.</span><br />
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<div class="separator" style="clear: both; text-align: center;"><a href="http://upload.wikimedia.org/wikipedia/commons/8/8f/New_England_Thanksgiving_Dinner.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="http://upload.wikimedia.org/wikipedia/commons/8/8f/New_England_Thanksgiving_Dinner.jpg" width="250" /></a></div>food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com1tag:blogger.com,1999:blog-4924631269425595352.post-76424737627515396832011-05-30T05:32:00.000-07:002011-05-30T05:39:02.797-07:00Slow Food RecipeWe should remember that the United States in not only the land of fast food chains but new ideas are also developed in the country. I would like to show a sample recipe to those of you who are aware of what they eat:<br />
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Braised Coconut Chicken with Ginger <br />
Adapted from a Cooking Light recipe <br />
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1 tsp salt <br />
2 tsp ground coriander <br />
1 tsp ground cumin <br />
1/2 tsp white pepper <br />
1 tsp ground turmeric <br />
<br />
4 boneless skinless chicken breasts <br />
1Tb coconut oil <br />
1 Tb olive oil <br />
1 onion, chopped <br />
3 stalks green garlic (mostly just the white/light green parts)* <br />
11/2 Tb fresh ginger, minced <br />
1 red pepper, cut into small pieces <br />
1/4 tsp red pepper flakes <br />
1 can coconut milk <br />
1/2 cup chicken stock <br />
handful cilantro<br />
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Green garlic is simply immature garlic -- often pulled when farmers are thinning the garlic crop in Spring (though more often now also being grown as a crop in its own right). Its flavor is milder than mature garlic, so if you don't have green garlic on hand, try using about 2-3 cloves of minced garlic. <br />
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::Prepare the green garlic by trimming the ends, cutting it lengthwise and then dicing into small pieces. If dirt is present, let sit in a bowl of cold water while you chop the onion and the red pepper. Swish once or twice and the dirt will fall to the bottom of the bowl. Use a slotted spoon to remove the green garlic. <br />
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::Sauté onion in 1Tb coconut oil (can use olive oil instead) for 5 minutes, then add green garlic, ginger, red pepper and red pepper flakes. While vegetables are cooking, combine salt, coriander, cumin, white pepper and turmeric in a small bowl to create a spice mixture and rub on both sides of 4 boneless skinless chicken breasts, reserving any leftover spice rub (you will add it later). Remove vegetables from pan. <br />
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::Brown both sides of chicken in oil in a heavy bottom, oven proof pan (I use my Le Creuset French Oven). Set chicken aside. Pour 1/2 cup chicken stock and scrape up the little bits of spice/chicken. Stir the vegetables into the stock. Add 1 can coconut milk (shake first to combine). Return chicken to pan, adding remaining spice mixture and spooning some of the vegetable/liquid mixture over the chicken. Bring to a boil. <br />
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::Cover and place in a 325º oven for 2 hours (or put in slow cooker on high for 4 hours). When remove from oven, shred the chicken using two forks. Garnish with chopped fresh cilantro and serve over sweet brown rice with Sautéed Savoy Cabbage.<br />
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<div class="separator" style="clear: both; text-align: center;"><a href="http://s3.amazonaws.com/files.posterous.com/little-gem/X4hUJQvuTOKz2TGUUulwc7acH6v05FZ2OIP7yg3u8veNCaBqRMlVWjHUrdHq/coconutchickn_final.jpg?AWSAccessKeyId=AKIAJFZAE65UYRT34AOQ&Expires=1306758947&Signature=E2ooAX5reMC9riDjO9HNfGTH5pw%3D" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="212" src="http://s3.amazonaws.com/files.posterous.com/little-gem/X4hUJQvuTOKz2TGUUulwc7acH6v05FZ2OIP7yg3u8veNCaBqRMlVWjHUrdHq/coconutchickn_final.jpg?AWSAccessKeyId=AKIAJFZAE65UYRT34AOQ&Expires=1306758947&Signature=E2ooAX5reMC9riDjO9HNfGTH5pw%3D" width="320" /></a></div>food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com1tag:blogger.com,1999:blog-4924631269425595352.post-41344437349267201302011-05-30T05:22:00.000-07:002011-05-30T05:22:00.161-07:00Fast Food Cartoon<div class="separator" style="clear: both; text-align: center;"><object width="320" height="266" class="BLOGGER-youtube-video" classid="clsid:D27CDB6E-AE6D-11cf-96B8-444553540000" codebase="http://download.macromedia.com/pub/shockwave/cabs/flash/swflash.cab#version=6,0,40,0" data-thumbnail-src="http://3.gvt0.com/vi/HKm5_Nd5YHs/0.jpg"><param name="movie" value="http://www.youtube.com/v/HKm5_Nd5YHs&fs=1&source=uds" /><param name="bgcolor" value="#FFFFFF" /><embed width="320" height="266" src="http://www.youtube.com/v/HKm5_Nd5YHs&fs=1&source=uds" type="application/x-shockwave-flash"></embed></object></div>food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com0tag:blogger.com,1999:blog-4924631269425595352.post-18599290961848587022011-05-30T05:19:00.000-07:002011-05-30T05:19:08.923-07:00Try something new!<span style="color: lime;"><strong>SLOW FOOD</strong></span><br />
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<div class="separator" style="clear: both; text-align: center;"><a href="http://www.decanter.com/imageBank/s/slow_food_logo_redlarge.gif" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="217" src="http://www.decanter.com/imageBank/s/slow_food_logo_redlarge.gif" width="320" /></a></div><br />
<span style="color: #6aa84f;"><span style="background-color: #38761d;"><strong><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;">Go</span></span></span></strong></span><span style="background-color: #38761d;"><strong><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;">od, Clean and Fair</span></span></span></strong></span></span><span style="color: #274e13;"><span style="background-color: #38761d;"><strong><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"><br />
</span></span></span><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"> </span></span></span></strong></span></span><br />
<span style="color: #274e13;"><span style="background-color: #38761d;"><strong><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"></span></span></span></strong></span></span><span style="background-color: #38761d;"><strong><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"><span style="color: #6aa84f;">Good:</span></span></span></span></strong></span><span style="color: #274e13;"><span style="background-color: #38761d;"><strong><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"><br />
</span></span></span><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"><br />
</span></span></span><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;">The word good can mean a lot of things to a lot of people. For Slow Food, the idea of good means enjoying delicious food created with care from healthy plants and animals. The pleasures of good food can also help to build community and celebrate culture and regional diversity.</span></span></span><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"><br />
</span></span></span><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"> </span></span></span></strong></span></span><br />
<span style="background-color: #38761d;"><strong><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"><span style="color: #6aa84f;">Clean:</span></span></span></span></strong></span><span style="color: #274e13;"><span style="background-color: #38761d;"><strong><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"><br />
</span></span></span><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"><br />
</span></span></span><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;">When we talk about clean food, we are talking about nutritious food that is as good for the planet as it is for our bodies. It is grown and harvested with methods that have a positive impact on our local ecosystems and promotes biodiversity.</span></span></span><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"><br />
</span></span></span><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"> </span></span></span></strong></span></span><br />
<span style="background-color: #38761d;"><strong><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"><span style="color: #6aa84f;">Fair:</span></span></span></span></strong></span><span style="color: #274e13;"><span style="background-color: #38761d;"><strong><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"><br />
</span></span></span><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"><br />
</span></span></span><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;">We believe that food is a universal right. Food that is fair should be accessible to all, regardless of income, and produced by people who are treated with dignity and justly compensated for their labor.</span></span></span></strong></span></span><br />
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<div class="separator" style="clear: both; text-align: center;"><a href="http://environmentalgeography.files.wordpress.com/2010/02/slow_food.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="261" src="http://environmentalgeography.files.wordpress.com/2010/02/slow_food.jpg" width="320" /></a></div><br />
<span style="color: #274e13;"><span style="background-color: #38761d;"><strong><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;">source:</span></span></span></strong></span></span><span style="background-color: #38761d;"><strong><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"><span style="color: #3d85c6;">http://www.slowfoodusa.org/index.php </span></span></span></span></strong></span><br />
<span style="color: #274e13;"><span style="background-color: #38761d;"><strong><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"> </span></span></span></strong></span><strong><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"><br />
</span></span></span><span style="background-color: black;"><span style="background-color: #f3f3f3;"><span style="background-color: white;"> </span></span></span></strong></span>food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com0tag:blogger.com,1999:blog-4924631269425595352.post-81359635300767692052011-05-30T05:03:00.000-07:002011-05-30T05:03:28.175-07:00Super Size Me<span style="color: red;"><span style="font-family: "Arial", "Helvetica", sans-serif;"><strong><u>SUPER SIZE ME</u></strong></span></span><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://www.impawards.com/2004/posters/super_size_me_verdvd.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="http://www.impawards.com/2004/posters/super_size_me_verdvd.jpg" width="236" /></a></div><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: red;"><br />
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</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;">As the film begins, Spurlock is in physically above average shape according to his personal trainer. He is seen by three doctors (a cardiologist, a gastroenterologist, and a general practitioner), as well as a nutritionist and a personal trainer. All of the health professionals predict the "McDiet" will have unwelcome effects on his body, but none expects anything too drastic, one citing the human body as being "extremely adaptable." Prior to the experiment, Spurlock ate a varied diet but always had vegan evening meals to appease his then-girlfriend (now wife), Alexandra, a vegan chef. At the beginning of the experiment, Spurlock, who stands 6 feet 2 inches (188 cm) tall, had a body weight of 185.5 lbs (84 kg).</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><br />
</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: magenta;"> </span></span><br />
<div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen='allowfullscreen' webkitallowfullscreen='webkitallowfullscreen' mozallowfullscreen='mozallowfullscreen' width='320' height='266' src='https://www.youtube.com/embed/I1Lkyb6SU5U?feature=player_embedded' frameborder='0'></iframe></div><br />
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</div><strong><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: magenta;">Experiment</span></span></strong><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><br />
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</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;">Spurlock has specific rules governing his eating habits:</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><br />
</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;">He must fully eat three McDonald's meals per day: breakfast, lunch, and dinner.</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><br />
</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;">He must complete every item on the McDonald's menu at least once over the course of the 30 days (he managed this in nine days).</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><br />
</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;">He must only ingest items that are offered on the McDonald's menu. This includes bottled water. Any and all outside consumption of food is prohibited.</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><br />
</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;">He must Super Size the meal when asked, but only when asked. He is not able to Super Size by his own accord.</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><br />
</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;">He will attempt to walk about as much as a typical U.S citizen, based on a suggested figure of 5,000 standardized distance steps per day,[8] but he did not closely adhere to this, as he walked more while in New York than Houston.</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><br />
</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><br />
</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;">On February 1, Spurlock starts the month with breakfast near his home in Manhattan, where there are an average of four McDonald's (and 66,950 residents, and twice as many commuters) per square mile (2.6 km²). He aims to keep the distances he walks in line with the 5,000 steps (approximately two miles) walked per day by the average American.</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><br />
</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><br />
</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;">Day 2 brings Spurlock's first Super Size meal, at the McDonald's on 34th Street and Tenth Avenue, which happens to be a meal made of a Double Quarter Pounder with Cheese, Super Size French fries, and a 42 ounce Coke, which takes 22 minutes to eat. He experiences steadily increasing stomach aches during the process, and promptly vomits in the McDonald's parking lot.</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><br />
</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><br />
</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;">After five days Spurlock has gained 9.5 pounds (4.5 kg) (from 185.5 to about 195 pounds). It is not long before he finds himself with a feeling of depression, and he claims that his bouts of depression, lethargy, and headaches are relieved by a McDonald's meal. His general practitioner describes him as being "addicted." He has soon gained another 8 pounds (3.5 kg), putting his weight at 203.5 lb (92 kg). By the end of the month he weighs about 210 pounds (95.5 kg), an increase of about 24.5 pounds (about 11 kg). Because he could only eat McDonald's food for a month, Spurlock refused to take any medication at all. At one weigh-in Morgan lost 1 lb. from the previous weigh-in, and it was hypothesized by a nutritionist that he had lost muscle mass, which weighs more than an identical volume of fat. At another weigh-in, it was said by a nutritionist that he gained 17 pounds (8.5 kg) in 12 days.</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><br />
</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><br />
</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;">Spurlock's girlfriend, Alexandra Jamieson, attests to the fact that Spurlock has lost much of his energy and sex drive during his experiment. It was not clear at the time if Spurlock would be able to complete the full month of the high-fat, high-carbohydrate diet, and friends and family began to express concern.</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><br />
</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><br />
</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;">In Day 21, Spurlock has heart palpitations. His internist, Dr. Daryl Isaacs, advises him to stop what he is doing immediately to avoid any serious health problems. He compares Spurlock with the protagonist played by Nicolas Cage in the movie Leaving Las Vegas who intentionally drinks himself to death in a matter of weeks. Despite this warning, Spurlock decides to continue the experiment.</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><br />
</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><br />
</span></span><span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;">On March 2, Spurlock makes it to day 30 and achieves his goal. In thirty days, he "Supersized" his meals nine times along the way (five of which were in Texas, three in New York City). His doctors are surprised at the degree of deterioration in Spurlock's health. He notes that he has eaten as many McDonald's meals as most nutritionists say the ordinary person should eat in 8 years (he ate 90 meals, which is close to 8 years of eating it once a month).</span></span><br />
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<span style="font-family: "Courier New", "Courier", monospace;"><span style="color: blue;"><span style="font-size: x-small;">source: Wikipedia</span></span></span>food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com0tag:blogger.com,1999:blog-4924631269425595352.post-91534311157475022522011-01-12T05:33:00.000-08:002011-01-12T05:33:56.513-08:00Performance&Open Mike - check this out!food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com1tag:blogger.com,1999:blog-4924631269425595352.post-26797267557008797232010-11-07T15:02:00.000-08:002010-11-07T15:02:04.047-08:00BEWARE<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzysC42DSmD8WKLF_eTyudu7gxjuULWHnyzN7xo9a84arDIjkyKZ4JIb5-NDx36HhdYCbu06y6EVvvDQ43Nd9g2EswgWncC4B3lCwTP5U8xeY6EmjlkoayoNH12d4gbRy6-IE9iYX7HSSu/s1600/fast_food_kills.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="247" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzysC42DSmD8WKLF_eTyudu7gxjuULWHnyzN7xo9a84arDIjkyKZ4JIb5-NDx36HhdYCbu06y6EVvvDQ43Nd9g2EswgWncC4B3lCwTP5U8xeY6EmjlkoayoNH12d4gbRy6-IE9iYX7HSSu/s320/fast_food_kills.png" width="320" /></a></div>We have to remember that fast food is dangerous for our health in large amounts. But of course we are only people and we have right to make mistakes. However we want all of you know that WE REJECT FAST FOOD!food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com0tag:blogger.com,1999:blog-4924631269425595352.post-43316869887256432782010-11-07T15:01:00.000-08:002010-11-07T15:01:55.971-08:00Fast food reality<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgY2joGNVp6qpwr5gVltOwQ_vr9wx76IWK3evOh5Yn-9_4LOjZsF9rS1rs4fciJOwK5IJ6o3Kvk43JYma7GyQ2TTRQujLW4J0NrsJ5zNevL0mg1npxMntPmm6V69GGmV07Slwwqt-k1fzlw/s1600/beefcheddar1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="198" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgY2joGNVp6qpwr5gVltOwQ_vr9wx76IWK3evOh5Yn-9_4LOjZsF9rS1rs4fciJOwK5IJ6o3Kvk43JYma7GyQ2TTRQujLW4J0NrsJ5zNevL0mg1npxMntPmm6V69GGmV07Slwwqt-k1fzlw/s320/beefcheddar1.jpg" width="320" /></a></div><br />
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Here are 14 wonderful fast food vs reality examples.food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com1tag:blogger.com,1999:blog-4924631269425595352.post-32814073026068087702010-11-07T14:51:00.000-08:002010-11-07T14:54:04.904-08:00Geno's Steaks<b>Geno's Steaks</b> is a <a href="http://en.wikipedia.org/wiki/Philadelphia" title="Philadelphia">Philadelphia</a> <a href="http://en.wikipedia.org/wiki/Restaurant" title="Restaurant">restaurant</a> specializing in <a href="http://en.wikipedia.org/wiki/Cheesesteak" title="Cheesesteak">cheesesteaks</a>, founded in 1966 by Joey Vento. Geno's is located in the <a href="http://en.wikipedia.org/wiki/South_Philadelphia" title="South Philadelphia">South Philadelphia</a> neighborhood at the intersection of 9th Street and Passyunk Avenue, directly across the street from rival <a href="http://en.wikipedia.org/wiki/Pat%27s_King_of_Steaks" title="Pat's King of Steaks">Pat's King of Steaks</a>, which claims to have invented the steak sandwich in 1933. The cheesesteak has become a signature dish for the city of Philadelphia. If you think you ate a delicious steak, you surely haven't been to Geno's Steaks. Every single American celebrity you can think of had this tasty cheesesteake at least once in a life. We have to mention that the restaurant is open 24 hours and the line is ALWAYS huge! :)<br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMD0Jm3qdCme6nuUOO3XVkdlzSfc7pWelGI4iySoyAnLRK0OX9koYHoleE0pM6RG4k24rFbnEMotvzUUI-lE6-P8ajApwbQ3qbR2DZvTA2SF8RFlXhspAAYuwBsZYHlahsq62f1EdQkMvL/s1600/geno.gif" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMD0Jm3qdCme6nuUOO3XVkdlzSfc7pWelGI4iySoyAnLRK0OX9koYHoleE0pM6RG4k24rFbnEMotvzUUI-lE6-P8ajApwbQ3qbR2DZvTA2SF8RFlXhspAAYuwBsZYHlahsq62f1EdQkMvL/s1600/geno.gif" /></a></div><br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhAMhB7lND-Vl3Xo3Vl-4Nr2hFaji6f8oaRS_lDkU-ELTNlCbGQfD-T27-hNTnno5CPufurzqYJ2pIuQkU4O1KzVmu6TjMOdnEPgdu8GpY9znjlhzqiKuqMW2zA3jYTX6beVhzE2lFzyBCL/s1600/300px-Philly041907-004-GenosSteaks.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhAMhB7lND-Vl3Xo3Vl-4Nr2hFaji6f8oaRS_lDkU-ELTNlCbGQfD-T27-hNTnno5CPufurzqYJ2pIuQkU4O1KzVmu6TjMOdnEPgdu8GpY9znjlhzqiKuqMW2zA3jYTX6beVhzE2lFzyBCL/s1600/300px-Philly041907-004-GenosSteaks.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjEMBVD8QLrn9hjYv8pv4sCDIjjef4crkA66qJreShB3kp62zlo8pOgHLzlSMo6w61f8SiLJoTKwuZn1ikrFrfJQFAROOnjZKBBWIgzTkDM75QCKz49P2ZoKZib_IfSHMAOa5VXRj433IbT/s1600/Cheesesteak_throwdown2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="262" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjEMBVD8QLrn9hjYv8pv4sCDIjjef4crkA66qJreShB3kp62zlo8pOgHLzlSMo6w61f8SiLJoTKwuZn1ikrFrfJQFAROOnjZKBBWIgzTkDM75QCKz49P2ZoKZib_IfSHMAOa5VXRj433IbT/s320/Cheesesteak_throwdown2.jpg" width="320" /></a></div><br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhzgQ0OtGPcXA0JBcxUyG2Ywish2F62MiKBqxe_QHdHzxfpz7IMf49S6leQbUp7ynQD9Mr6cb0bD6iTsSeqF7vjX3fa0I7hMHgBEeXcZxMhyxCP6nXxfmFaGVpWT9tYaONm2dlXeFq-BWxP/s1600/markshields.com-genos-vs-pats-cheesesteaks-philadelphia-pa-3231.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhzgQ0OtGPcXA0JBcxUyG2Ywish2F62MiKBqxe_QHdHzxfpz7IMf49S6leQbUp7ynQD9Mr6cb0bD6iTsSeqF7vjX3fa0I7hMHgBEeXcZxMhyxCP6nXxfmFaGVpWT9tYaONm2dlXeFq-BWxP/s320/markshields.com-genos-vs-pats-cheesesteaks-philadelphia-pa-3231.jpg" width="320" /></a></div><br />
Source: Wikipediafood.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com0tag:blogger.com,1999:blog-4924631269425595352.post-65166958482698739362010-11-07T14:48:00.001-08:002010-11-07T14:48:33.388-08:00<3Adaś<3food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com0tag:blogger.com,1999:blog-4924631269425595352.post-6795750680549290502010-11-07T14:42:00.000-08:002010-11-07T14:46:15.833-08:00Fast-food song :)Are you bored with ordering fast-food in a typical way? Here is a song that will help you break the routine:<br />
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<object height="385" width="480"><param name="movie" value="http://www.youtube.com/v/-uwY3sjqYX0?fs=1&hl=pl_PL"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/-uwY3sjqYX0?fs=1&hl=pl_PL" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object><br />
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LYRICS:<br />
Iʼll start with a taco, soft like a cloud <br />
I want mine crunchy, I like to eat loud. <br />
Iʼll choose a chalupa, Iʼll grab a gordita, <br />
and two taco salads for our senoritas. <br />
And a Burrito Supreme, with extra sour cream <br />
Itʼs a cylindrically shaped seasoned beef dream. <br />
A taquito. An enchirito. Some cinnamon twists. <br />
A chicken border bowl. Are you gettinʼ all this? <br />
<br />
And you know that nothing beats a <br />
hmmm, mmmm...Mexican Pizza... <br />
Weʼll take two of those, but please hold the diced tomatoes. <br />
And I admit, Iʼve always felt, <br />
like Iʼm in love with the meximelt. <br />
Make mine with a little extra love, and think of me... <br />
as the cheese drops from your Taco Bell glove. <br />
and thatʼs it. <br />
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No! Iʼm not done...Iʼll also take a... <br />
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Double-decker taco cause Iʼm feeling wild <br />
And make my sauce Fire. Uh, heʼll take mild. <br />
and weʼll take two Mt. Dew Baja blasts <br />
for a chance at 25 dollars cash <br />
Iʼm told thereʼs a winner for every 5 minutes <br />
Iʼm stealing your online code if you win it. <br />
Why would you do that? You owe me 25 bones <br />
I owe you 5. Plus interest--it was a loan. <br />
And I think weʼll be satisfied, if we get some mexican rice on the side. <br />
And thatʼs it.food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com0tag:blogger.com,1999:blog-4924631269425595352.post-34462960973460572092010-11-07T14:35:00.000-08:002010-11-07T14:35:45.581-08:00Who doesn't love Aunt Jemima's pancakes?<b>Aunt Jemima</b> is a <a href="http://en.wikipedia.org/wiki/Trademark" title="Trademark">trademark</a> for <a href="http://en.wikipedia.org/wiki/Pancake" title="Pancake">pancake</a> <a href="http://en.wikipedia.org/wiki/Flour" title="Flour">flour</a>, <a href="http://en.wikipedia.org/wiki/Syrup" title="Syrup">syrup</a>, and other <a class="mw-redirect" href="http://en.wikipedia.org/wiki/Breakfast_foods" title="Breakfast foods">breakfast foods</a> currently owned by the <a href="http://en.wikipedia.org/wiki/Quaker_Oats_Company" title="Quaker Oats Company">Quaker Oats Company</a>. The trademark dates to 1893, although Aunt Jemima pancake mix debuted in 1889. The Quaker Oats Company first registered the Aunt Jemima trademark in April 1938.<sup class="reference" id="cite_ref-history_0-0"><a href="http://en.wikipedia.org/wiki/Aunt_Jemima#cite_note-history-0"><span></span><span></span></a></sup><br />
The term "Aunt Jemima" is sometimes used colloquially as a female version of the derogatory label "<a href="http://en.wikipedia.org/wiki/Uncle_Tom" title="Uncle Tom">Uncle Tom</a>". In this context, the <a href="http://en.wikipedia.org/wiki/Slang" title="Slang">slang</a> term "Aunt Jemima" falls within the "<a href="http://en.wikipedia.org/wiki/Mammy_archetype" title="Mammy archetype">Mammy archetype</a>", and refers to a friendly black woman who is perceived as obsequiously servile or acting in, or protective of, the interests of <a href="http://en.wikipedia.org/wiki/White_people" title="White people">whites</a>.<sup class="reference" id="cite_ref-1"><a href="http://en.wikipedia.org/wiki/Aunt_Jemima#cite_note-1"><span></span><span></span></a></sup> The 1950s <a class="mw-redirect" href="http://en.wikipedia.org/wiki/Television_show" title="Television show">television show</a> <i><a class="mw-redirect" href="http://en.wikipedia.org/wiki/Beulah_%28show%29" title="Beulah (show)">Beulah</a></i> came under fire for depicting a "mammy"-like black <a class="mw-redirect" href="http://en.wikipedia.org/wiki/Housemaid" title="Housemaid">maid</a> and cook who was somewhat reminiscent of Aunt Jemima.<br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjBzkNfLc7bvOmmGB6fnTXnn6Uzc2KDhByum6kZsRlCDYEzUZcQoBD9kIfDWcueLlIFmBwwsRg5r1zNcsuMenxc7WW8Q3-MUotA3ylAbO7iluzATMS_OvicShQTRjBMp7sk88wjDsXNmZcX/s1600/AuntJemima.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjBzkNfLc7bvOmmGB6fnTXnn6Uzc2KDhByum6kZsRlCDYEzUZcQoBD9kIfDWcueLlIFmBwwsRg5r1zNcsuMenxc7WW8Q3-MUotA3ylAbO7iluzATMS_OvicShQTRjBMp7sk88wjDsXNmZcX/s320/AuntJemima.jpg" width="320" /></a></div><br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiCye5hI4-j5juObv5s697sND1J7FPWusgt3RjorYkf-jcrU7XcQMaxbcPc0KPCrGfByITmLLjs_xuwUXapL9iesdzLXA-JR0Y94Gxg0G5265_dPkwsik4mhRtu3W3HAuhbeIj-smRjcJxD/s1600/414px-Aunt_Jemima_Pancake_Mix_advertisement,_1932.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiCye5hI4-j5juObv5s697sND1J7FPWusgt3RjorYkf-jcrU7XcQMaxbcPc0KPCrGfByITmLLjs_xuwUXapL9iesdzLXA-JR0Y94Gxg0G5265_dPkwsik4mhRtu3W3HAuhbeIj-smRjcJxD/s320/414px-Aunt_Jemima_Pancake_Mix_advertisement,_1932.jpg" width="221" /></a></div><br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpYzm0gBsVrn_6eic9hCC2qrSyBHmpPczoBxh2YOje8t7UUCdKJ0E_YXbtoAqlmbYlD7yOhbYBW8uhr9d2U82ttn9e-DbZvuGigE-S5aCpHWRwcA7bUaCPrvcGQJPVbFjkgB3SQEJgp988/s1600/aunt-jemima.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="262" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpYzm0gBsVrn_6eic9hCC2qrSyBHmpPczoBxh2YOje8t7UUCdKJ0E_YXbtoAqlmbYlD7yOhbYBW8uhr9d2U82ttn9e-DbZvuGigE-S5aCpHWRwcA7bUaCPrvcGQJPVbFjkgB3SQEJgp988/s320/aunt-jemima.jpg" width="320" /></a></div> Source: Wikipediafood.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com0tag:blogger.com,1999:blog-4924631269425595352.post-28181960929821162212010-11-07T14:32:00.001-08:002010-11-07T14:43:26.074-08:00Everything you NEED TO KNOW about fast- food<div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhU2wBGefTLtkyLN3cihdjYEuzDPGnsLHQhdrvGGhN-e_8OEBjMo2v9wQ81AWCrw6ZLM8rhLeuxUeQfwE0k7k13_MW0UjAVglOij8i6q5Tdqg-DGE34Muym41tmcpPaxLVqdn88O14v0BXK/s1600/ff.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhU2wBGefTLtkyLN3cihdjYEuzDPGnsLHQhdrvGGhN-e_8OEBjMo2v9wQ81AWCrw6ZLM8rhLeuxUeQfwE0k7k13_MW0UjAVglOij8i6q5Tdqg-DGE34Muym41tmcpPaxLVqdn88O14v0BXK/s320/ff.jpg" width="320" /></a></div><br />
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Check this link: http://www.fohguild.org/forums/attachments/screenshots/136889d1270682786-funny-strange-random-pics-fastfood.giffood.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com1tag:blogger.com,1999:blog-4924631269425595352.post-36829446465553089052010-11-07T14:27:00.001-08:002010-11-07T14:27:51.636-08:00Facts about KFCThe old man on the bucket of your fried chicken who is? KFC creator Harland Sanders. He was just an ordinary gas station operator but suddenly he became rich by selling fried chicken? That’s how it really went. Here are a few facts about Harland Sander’s KFC.<br />
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-Every year in America, billions of pieces KFC chicken are bought.<br />
-Harland opened his first restaurant in front of the gas station he used to work at.<br />
-The first place was called Sanders Court & Cafe.<br />
-He invented the special recipe in 1940, just after the invention of the pressure cooker.<br />
-In 1952, Harland sold his franchise to Pete Harman, Sanders would get 1 nickel for each chicken sold.<br />
-In 1957 the first chicken bucket was sold, and it was a hit.<br />
-In 1982, the franchise was acquired by Nabisco. But that wouldn’t last long as Pepsi acquired Nabisco. They added them in their YUM! Brand, which includes Taco Bell, KFC, Pizza Hut, Long John, A&W.<br />
-The KFC franchise is open in 80 countries around the world.<br />
-The first overseas KFC was in England.<br />
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<div class="separator" style="clear: both; text-align: center;"><a href="http://www.youvert.com/.a/6a00d8341c678153ef0120a5bbd2b1970b-800wi" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" px="true" src="http://www.youvert.com/.a/6a00d8341c678153ef0120a5bbd2b1970b-800wi" width="320" /></a></div><br />
Source: <a href="http://www.stumblerz.com/facts-about-kfc/">http://www.stumblerz.com/facts-about-kfc/</a>food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com0tag:blogger.com,1999:blog-4924631269425595352.post-51678846486220484602010-11-07T14:27:00.000-08:002010-11-07T14:27:39.854-08:00Did you hear about corn dogs?<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNH3My_-tQCord0z6yUB-wL4_H6iyT6dwpkkvsVJiDFuWjQ2lUdYmSXYReULSewyUHM8MhmFqBvvhNH-S8jDOtgypvFADEdFwhDWuTnopVZMjDwTcI-HiM76uztE09YU2PswivhmtL_Lld/s1600/corndog.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNH3My_-tQCord0z6yUB-wL4_H6iyT6dwpkkvsVJiDFuWjQ2lUdYmSXYReULSewyUHM8MhmFqBvvhNH-S8jDOtgypvFADEdFwhDWuTnopVZMjDwTcI-HiM76uztE09YU2PswivhmtL_Lld/s320/corndog.jpg" width="253" /></a></div>We are here to tell you, that there are not only hot dogs in the fast-food world! Don't be schocked, if someone offers you a corn dog. We didn't try them yet, but we surely will. Read something about corn dogs:<br />
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<span style="color: black;">A </span><span style="color: black;">corn dog</span><span style="color: black;"> is a </span><span style="color: black;">hot dog coated in </span><u><a href="http://en.wikipedia.org/wiki/Cornmeal" style="color: black;" title="Cornmeal"></a></u><span style="color: black;">cornmeal butter and </span><a href="http://en.wikipedia.org/wiki/Deep_frying" style="color: black;" title="Deep frying"></a><span style="color: black;">deep fried in </span>oil<span style="color: black;">, although some are </span><a href="http://en.wikipedia.org/wiki/Baking" style="color: black;" title="Baking"></a><span style="color: black;">baked. Almost all corn dogs are served on wooden sticks, though some early versions were stickless. (Source: Wikipedia)</span><br />
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<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEje5NpEspO5XcZHSIhqv4znZx1Q6s2weeUTzy3MEGkWZYLqgfcSr-nPZibSbfaq4wUEnysgd5wDOn2vcYDZGApz7XOGVw7IRguBUHNPp6ZlStWDaN9rYg4H-4Z8Z2b84jEKd_3N51Ocb5P-/s1600/cd.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEje5NpEspO5XcZHSIhqv4znZx1Q6s2weeUTzy3MEGkWZYLqgfcSr-nPZibSbfaq4wUEnysgd5wDOn2vcYDZGApz7XOGVw7IRguBUHNPp6ZlStWDaN9rYg4H-4Z8Z2b84jEKd_3N51Ocb5P-/s1600/cd.jpg" /></a></div>food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com0tag:blogger.com,1999:blog-4924631269425595352.post-28070499445908136292010-11-07T14:25:00.000-08:002010-11-07T14:25:15.089-08:00Hershey's & ReesesWho doesn't love chocolate..? We all do! Especially when it's the best chocolate in the whole wide WORLD.<br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPJ00s05gDQQuCZTeU1oaSpSjMm-8HRDPUmHMliuzLTk6_KaB9XLFxN9le_lx2b-eddOvhpK_6uEYWTr4cNLNwmofQU3W7_AFPio9ehkHMvOFT5gZuiNMoZAsYes6uxcmwrDwbrl0g0Xbn/s1600/HersheyLogo.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="155" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPJ00s05gDQQuCZTeU1oaSpSjMm-8HRDPUmHMliuzLTk6_KaB9XLFxN9le_lx2b-eddOvhpK_6uEYWTr4cNLNwmofQU3W7_AFPio9ehkHMvOFT5gZuiNMoZAsYes6uxcmwrDwbrl0g0Xbn/s320/HersheyLogo.jpg" width="320" /></a></div><br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiCbmMpwfiE4HmZkA6uDOrRli-Z2jeaxXFf714VZ1VDaMvnbFobQyPko90kpeN7mIKlh_s9h2ArE5hv2DFwR0fNcMtZLx9lXYaR6hkAw9v2o5pDuwk0M9coG-Q_6zvkuu_a8O9eZT4XQ38H/s1600/kiss.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiCbmMpwfiE4HmZkA6uDOrRli-Z2jeaxXFf714VZ1VDaMvnbFobQyPko90kpeN7mIKlh_s9h2ArE5hv2DFwR0fNcMtZLx9lXYaR6hkAw9v2o5pDuwk0M9coG-Q_6zvkuu_a8O9eZT4XQ38H/s1600/kiss.jpg" /></a></div><br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTz1Bnm1IyCceKFkjM9qSkWI1v6UTXVeElNO-LXS5wBvDUTQUhgtGNhfbq5xxSuYapAjIWemGMoiI8EjXpAqoNR0U43s1kRx2c1PoLtQezuLkqLfXhmwGqfAjkCX4zsXHqOkaT1T9FnjwJ/s1600/Reeses.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTz1Bnm1IyCceKFkjM9qSkWI1v6UTXVeElNO-LXS5wBvDUTQUhgtGNhfbq5xxSuYapAjIWemGMoiI8EjXpAqoNR0U43s1kRx2c1PoLtQezuLkqLfXhmwGqfAjkCX4zsXHqOkaT1T9FnjwJ/s1600/Reeses.jpg" /></a></div><br />
<a href="http://www.hersheys.com/home.asp" style="color: orange;">Hershey's Homepage</a>food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com0tag:blogger.com,1999:blog-4924631269425595352.post-91143815319346671842010-11-07T14:14:00.000-08:002010-11-07T14:14:29.632-08:00The Effects of Unhealthy Diet.<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDcGwJct5xGR1S8b7bJJSNc725Kqv4xq5e6mZYnU4Ss77stoxNwNKgOX99V739sblBYdL4XmanF5mVvnlCYtCoKK4xfW1-wRP6hubfVohCV0b-ew6ltJAS3eQXv3kdEHTxtZqobX8AT3RG/s1600/fat_people-at-disneyland.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDcGwJct5xGR1S8b7bJJSNc725Kqv4xq5e6mZYnU4Ss77stoxNwNKgOX99V739sblBYdL4XmanF5mVvnlCYtCoKK4xfW1-wRP6hubfVohCV0b-ew6ltJAS3eQXv3kdEHTxtZqobX8AT3RG/s320/fat_people-at-disneyland.jpg" width="286" /></a></div><br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh3Ag07JAgm-av0mtjS0nOLnt3LFFAAegOPLoWMUwfIxJTB7BrJm-dNagcsT7MgvSKFoDGxvLFgoEbUnZd5vY1mgAzSVfI2eu5iMfStQVSbEPFqSNCC9XOBfYSbs2MSU2amJqsKfeCGq5uM/s1600/really-fat-people-fat-man-on-chair.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="250" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh3Ag07JAgm-av0mtjS0nOLnt3LFFAAegOPLoWMUwfIxJTB7BrJm-dNagcsT7MgvSKFoDGxvLFgoEbUnZd5vY1mgAzSVfI2eu5iMfStQVSbEPFqSNCC9XOBfYSbs2MSU2amJqsKfeCGq5uM/s320/really-fat-people-fat-man-on-chair.jpg" width="320" /></a></div><br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRemI3j0TCatIGzYcojPw68VboWkNH0iVaP_iiKWOVSZdHcn5UbceLLmm0G3WtihWEjUt7MYZ273kC5NevHpqjyAcNI6svPupiBAugQEGy_qIrb7Lld2v2T9Crq_POLZv9mK8cpDmwHIJz/s1600/fat-guy.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="239" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRemI3j0TCatIGzYcojPw68VboWkNH0iVaP_iiKWOVSZdHcn5UbceLLmm0G3WtihWEjUt7MYZ273kC5NevHpqjyAcNI6svPupiBAugQEGy_qIrb7Lld2v2T9Crq_POLZv9mK8cpDmwHIJz/s320/fat-guy.jpg" width="320" /></a></div><br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjy730g0KZIuM_RsjtOAnhKHxmmuAPtnnhoVOY6EHal__nO4OlVoqrsJthlmJFUh-d5nPIqBJNQfH0-t5QXpUvKZkWuuW7wCkzdPuX1YXomsnJUC3cjhwE_tj6Oauanijc6xCqOv08LKH-h/s1600/america-fat-gluttony1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjy730g0KZIuM_RsjtOAnhKHxmmuAPtnnhoVOY6EHal__nO4OlVoqrsJthlmJFUh-d5nPIqBJNQfH0-t5QXpUvKZkWuuW7wCkzdPuX1YXomsnJUC3cjhwE_tj6Oauanijc6xCqOv08LKH-h/s1600/america-fat-gluttony1.jpg" /></a></div>food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com0tag:blogger.com,1999:blog-4924631269425595352.post-56803400842791659632010-11-07T14:12:00.004-08:002010-11-07T14:12:59.897-08:00TwizzlersTwizzlers are a popular brand of fruit-flavored candy in the United States and Canada (often called a licorice candy). Twizzlers is the product of Y&S Candies, Inc., of Lancaster, Pennsylvania, now a subsidiary of The Hershey Company. (Source: Wikipedia) <br />
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<div class="separator" style="clear: both; text-align: center;"><a href="http://www.theonlinecandyshop.com/ProductImages/twizzlers36countbox.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" px="true" src="http://www.theonlinecandyshop.com/ProductImages/twizzlers36countbox.jpg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://ecx.images-amazon.com/images/I/51JROWg5-6L.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" px="true" src="http://ecx.images-amazon.com/images/I/51JROWg5-6L.jpg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://www.hersheysstore.com/imagesedp/p118242b.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" px="true" src="http://www.hersheysstore.com/imagesedp/p118242b.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://www.theonlinecandyshop.com/ProductImages/twizzlerspullpeelcherrybig.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="188" px="true" src="http://www.theonlinecandyshop.com/ProductImages/twizzlerspullpeelcherrybig.jpg" width="320" /></a></div>food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com0tag:blogger.com,1999:blog-4924631269425595352.post-53159613914468676032010-11-07T14:03:00.001-08:002010-11-07T14:07:29.043-08:00The recipes for fast-food!Finally you have an exceptional opportunnity to get to know the secret ingredient X of your favourite pizza or tasty McNuggets! How do they do it? Go behind a counter of KFC, McDonald, and Pizza Hut, and see if you can do better!<br />
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http://fotowrzut.pl/6V4NJ9MXJL/1food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com0tag:blogger.com,1999:blog-4924631269425595352.post-78683018478098711352010-11-07T14:03:00.000-08:002010-11-07T14:03:08.764-08:00Funny...NOT!<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIB3RCPZIo0M3QP_czxP4O2OLqF2G5FgSUcCt_sHsQmVCEdYv2n2bMm8hS7AGVIf-45oaX8i6CxzSgARu04wkXEM6BiLv5SiP-9n5hkbb3Afi3t7XXN0QnratQjx0viePCnV7lSvgvfCcn/s1600/dne-fast-food.gif" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="194" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIB3RCPZIo0M3QP_czxP4O2OLqF2G5FgSUcCt_sHsQmVCEdYv2n2bMm8hS7AGVIf-45oaX8i6CxzSgARu04wkXEM6BiLv5SiP-9n5hkbb3Afi3t7XXN0QnratQjx0viePCnV7lSvgvfCcn/s320/dne-fast-food.gif" width="320" /></a></div><br />
<div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEguwotrQriiN36ccZvT0tJSxETVlHtQ3pQn7EvNLq8T3zGxgkLcGKNXD-dkpd4pH0TrwN9sml4M_lxJGf_J4fRbpGBkgGyn2Lg7BAKoN1F2ETvgGcNtgWEVdOPt1rDGilZTDN66mP6NFIfY/s1600/fat_kid.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="226" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEguwotrQriiN36ccZvT0tJSxETVlHtQ3pQn7EvNLq8T3zGxgkLcGKNXD-dkpd4pH0TrwN9sml4M_lxJGf_J4fRbpGBkgGyn2Lg7BAKoN1F2ETvgGcNtgWEVdOPt1rDGilZTDN66mP6NFIfY/s320/fat_kid.jpg" width="320" /></a></div>Sad, isn't it?food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com0tag:blogger.com,1999:blog-4924631269425595352.post-19062558830670227842010-11-07T14:02:00.002-08:002010-11-07T14:02:50.185-08:00<em><u>Perfect Popcorn Recipe</u></em><br />
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Ingredients:<br />
3 Tbsp canola, peanut or grapeseed oil (high smoke point oil)<br />
1/3 cup of high quality popcorn kernels<br />
1 3-quart covered saucepan<br />
2 Tbsp or more (to taste) of butter<br />
Salt to taste<br />
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Method<br />
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1 Heat the oil in a 3-quart saucepan on medium high heat. <br />
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2 Put 3 or 4 popcorn kernels into the oil and cover the pan. <br />
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3 When the kernels pop, add the rest of the 1/3 cup of popcorn kernels in an even layer. Cover, remove from heat and count 30 seconds. (Count out loud; it's fun to do with kids.) This method first heats the oil to the right temperature, then waiting 30 seconds brings all of the other kernels to a near-popping temperature so that when they are put back on the heat, they all pop at about the same time.<br />
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4 Return the pan to the heat. The popcorn should begin popping soon, and all at once. Once the popping starts in earnest, gently shake the pan by moving it back and forth over the burner. Try to keep the lid slightly ajar to let the steam from the popcorn release (the popcorn will be drier and crisper). Once the popping slows to several seconds between pops, remove the pan from the heat, remove the lid, and dump the popcorn immediately into a wide bowl.<br />
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With this technique, nearly all of the kernels pop (I counted 4 unpopped kernels in my last batch), and nothing burns.<br />
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5 If you are adding butter, you can easily melt it by placing the butter in the now empty, but hot pan.<br />
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6 Salt to taste.<br />
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Additional tips: From the comments section<br />
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a If you add salt to the oil in the pan before popping, when the popcorn pops, the salt will be well distributed throughout the popcorn.<br />
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b Fun toppings for the popcorn - Spanish smoked paprika, nutritional yeast, cayenne powder, chili pepper, curry powder, cumin, grated Parmesan cheese.<br />
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<div class="separator" style="clear: both; text-align: center;"><a href="http://simplyrecipes.com/photos/popcorn.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="262" px="true" src="http://simplyrecipes.com/photos/popcorn.jpg" width="320" /></a></div><br />
Source: <a href="http://simplyrecipes.com/recipes/perfect_popcorn/">http://simplyrecipes.com/recipes/perfect_popcorn/</a>food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com0tag:blogger.com,1999:blog-4924631269425595352.post-69971225641731803102010-11-07T13:56:00.001-08:002010-11-07T14:04:00.767-08:00What happens to a hamburger after 137 days?In the name of both art and science, New York photographer Sally Davies decided to buy a hamburger happy meal from McDonald's, set it out on a table, and take a picture of it every day until it disintegrated. That was 137 days ago and the end is nowhere near: The fries look as fresh as the day they came out of the fryer, and the burger — minus a little patty shrinkage — is virtually unchanged. More about the experiment:<br />
<a href="http://newyork.grubstreet.com/2010/08/mcdonalds_hamburgers_almost_en.html">http://newyork.grubstreet.com/2010/08/mcdonalds_hamburgers_almost_en.html</a><br />
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<div class="separator" style="clear: both; text-align: center;"><a href="http://images.nymag.com/images/2/daily/2010/08/20100826_happymeals_560x375.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="214" px="true" src="http://images.nymag.com/images/2/daily/2010/08/20100826_happymeals_560x375.jpg" width="320" /></a></div>Source: <a href="http://newyork.grubstreet.com/">http://newyork.grubstreet.com/</a>food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com0tag:blogger.com,1999:blog-4924631269425595352.post-64634117031576315632010-11-07T13:56:00.000-08:002010-11-07T13:56:17.787-08:00Fast Food Nation<i><b>Fast Food Nation</b></i> is a <a href="http://en.wikipedia.org/wiki/2006_in_film" title="2006 in film">2006</a> <a href="http://en.wikipedia.org/wiki/Cinema_of_the_United_States" title="Cinema of the United States">American</a>/<a href="http://en.wikipedia.org/wiki/Cinema_of_the_United_Kingdom" title="Cinema of the United Kingdom">British</a> <a href="http://en.wikipedia.org/wiki/Drama_film" title="Drama film">drama film</a> directed by <a href="http://en.wikipedia.org/wiki/Richard_Linklater" title="Richard Linklater">Richard Linklater</a>. It was shot in <a href="http://en.wikipedia.org/wiki/Austin,_Texas" title="Austin, Texas">Austin</a> and <a href="http://en.wikipedia.org/wiki/Houston" title="Houston">Houston</a>, <a href="http://en.wikipedia.org/wiki/Texas" title="Texas">Texas</a> and <a href="http://en.wikipedia.org/wiki/Colorado_Springs,_Colorado" title="Colorado Springs, Colorado">Colorado Springs, Colorado</a>, as well as in <a href="http://en.wikipedia.org/wiki/Mexico" title="Mexico">Mexico</a>. <a href="http://en.wikipedia.org/wiki/Peter_Travers" title="Peter Travers">Peter Travers</a> of <i><a href="http://en.wikipedia.org/wiki/Rolling_Stone" title="Rolling Stone">Rolling Stone</a></i> awarded the film three out of four stars and added, "It's less an expose of junk-food culture than a human drama, sprinkled with sly, provoking wit, about how that culture defines how we live ... The film is brimming with grand ambitions but trips on many of them as some characters aren't given enough screen time to register and others vanish just when you want to learn more about them."<br />
<div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikn4fem1ZA38TsV1PVHwJRK_u9Y69zBwzL49DK87tfwNhlA3afSDFQooSIHHyTH_MHoZ7doo3mVKLIHqEdGNdCfARI_8TZZ6RrOdinLVtQZFkgbPDWDtDq1jw4vHHfbCIAznONXym6ASb4/s1600/405px-Fast_food_nation_ver2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikn4fem1ZA38TsV1PVHwJRK_u9Y69zBwzL49DK87tfwNhlA3afSDFQooSIHHyTH_MHoZ7doo3mVKLIHqEdGNdCfARI_8TZZ6RrOdinLVtQZFkgbPDWDtDq1jw4vHHfbCIAznONXym6ASb4/s320/405px-Fast_food_nation_ver2.jpg" width="216" /></a></div>food.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com0tag:blogger.com,1999:blog-4924631269425595352.post-24099411456949112302010-11-07T13:50:00.000-08:002010-11-07T13:50:45.065-08:00Super Size Me<i><b>Super Size Me</b></i> is a 2004 American <a href="http://en.wikipedia.org/wiki/Documentary_film" title="Documentary film">documentary film</a> directed by and starring <a href="http://en.wikipedia.org/wiki/Morgan_Spurlock" title="Morgan Spurlock">Morgan Spurlock</a>. Spurlock's film follows a 30-day period from February 1 to March 2, 2003 during which he eats only <a href="http://en.wikipedia.org/wiki/McDonald%27s" title="McDonald's">McDonald's</a> <a href="http://en.wikipedia.org/wiki/McDonald%27s_products" title="McDonald's products">food</a>. The film documents this lifestyle's drastic effects on Spurlock's physical and <a href="http://en.wikipedia.org/wiki/Psychology" title="Psychology">psychological</a> well-being, and explores the fast food industry's corporate influence, including how it encourages poor <a href="http://en.wikipedia.org/wiki/Nutrition" title="Nutrition">nutrition</a> for its own profit. Spurlock dined at McDonald's restaurants three times per day, eating every item on the chain's menu. He always chose to "super-size" his meal. Spurlock consumed an average of 20.92 <a href="http://en.wikipedia.org/wiki/Joule" title="Joule">megajoules</a> or 5,000 <a href="http://en.wikipedia.org/wiki/Food_energy" title="Food energy">kcal</a> (the equivalent of 9.26 <a href="http://en.wikipedia.org/wiki/Big_Mac" title="Big Mac">Big Macs</a>) per day during the experiment. As a result, the then-32-year-old Spurlock gained 24½ lbs. (11.1 kg), a 13% body mass increase, a <a href="http://en.wikipedia.org/wiki/Cholesterol" title="Cholesterol">cholesterol</a> level of 230, and experienced <a href="http://en.wikipedia.org/wiki/Mood_swing" title="Mood swing">mood swings</a>, <a href="http://en.wikipedia.org/wiki/Sexual_dysfunction" title="Sexual dysfunction">sexual dysfunction</a>, and fat accumulation to his liver. It took Spurlock fourteen months to lose the weight gained from his experiment.<br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiYMSR1pcF33cN98wez7bXs80xisHitu8WIdxr8t0HaMQOQEMYGm3YDt2xKpJSFLyqJgh6-JcrjOd_NgLau7o1JabgczMJmlBQZjMOqVGgdNLiaBQcFMxu8QnCYJUOPai2KChZB_eqC8wBK/s1600/Super_Size_Me_Poster.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiYMSR1pcF33cN98wez7bXs80xisHitu8WIdxr8t0HaMQOQEMYGm3YDt2xKpJSFLyqJgh6-JcrjOd_NgLau7o1JabgczMJmlBQZjMOqVGgdNLiaBQcFMxu8QnCYJUOPai2KChZB_eqC8wBK/s320/Super_Size_Me_Poster.jpg" width="224" /></a></div> Source: Wikipediafood.in.usahttp://www.blogger.com/profile/07675307855999474085noreply@blogger.com0